Wasabi by Kershaw 4-Inch Deba Knife
March 23rd, 2011
Wasabi by Kershaw 4-Inch Deba Knife Review
Wasabi by Kershaw 4-Inch Deba Knife Feature
- 4-inch deba knife ideal for slicing or boning fish, poultry, or vegetables
- 1-sided high-carbon stainless-steel blade slices efficiently and retains sharp edge
- Hollow-ground back with air pocket prevents food from sticking to the blade
- Sturdy polypropylene handle blended with real bamboo powder
- Embellished with Japanese characters for “wasabi”; limited lifetime warranty
Wasabi by Kershaw 4-Inch Deba Knife Overview
Wasabi means ‘Harmony and Tranquility’. This is the feelilng you’ll experience while using the incredibly sharp Wasabi knives. The Wasabi line features traditional Japanese blade styling. The single bevel design allows an incredible sharp edge that’s easy to maintain. The hollow-ground back creates an air pocket between the blade and the food being cut. The result is less sticking to the blade and less friction damage to the food.
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Wasabi by Kershaw 4-Inch Deba Knife Specifications
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*** Product Information and Prices Stored: Mar 23, 2011 15:10:34
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